Results of a large new U.S. study confirm that sugary drinks are linked to a heightened risk of developing type 2 diabetes, but shed little light on whether caffeine helps or hinders the process.
Obstructive sleep apnea increases the risk of hypertension, arrhythmias, myocardial infarction, stroke, sudden cardiac death and heart failure.
niversity of Leicester scientists will present groundbreaking new evidence about how a chemical found in red wine can help prevent cancer on December 5.
Experts already know that pregnant women should not eat for two. A study now insists on the importance of a healthy diet as a way of avoiding increased insulin and glucose levels in the child.
We know from several studies that vegetarian and vegan diets help prevent, control, and even reverse diabetes. But how do they do that?
Drinking three to four cups of coffee per day may help to prevent type 2 diabetes according to research highlighted in a session report published by the Institute for Scientific Information on Coffee.
The dairy advocates, claim that milk and dairy intake are vital for bone health; that dairy intake is essential for strong muscles and healthy skin; that dairy defends against obesity, diabetes, heart disease, and cancer.
New research reveals that those suffering from depression might be more likely to develop type 2 diabetes.
How many diet programs have you seen over the years? Hundreds? Thousands? They are all packed with prescriptions for how you should eat, usually backed up by copious footnotes. But whom do you believe?
A portable battery powered temperature control gadget for keeping your insulin pens or vials within their approved temperature range.
A new study published in the British Journal of Nutrition suggests that eating asparagus can help control type 2 diabetes.
What wrinkles my nose is the concept that nature has a cure for diabetes. Why is this a myth? Let me explain.
In a recent study in the Journal of the Academy of Nutrition and Dietetics, cinnamon was reported to aid in regulating blood glucose levels in normal-weight and obese adults.
The landmines that are cookies, cakes, and other sweet treats are seemingly everywhere, waiting to implode a healthy meal plan. By some estimates, a traditional holiday meal can pack as many as 5,000 calories.
A report in the December issue of the journal Diabetologia says that a study of 1,000 active-duty military personnel who later developed type 1 diabetes showed that low levels of vitamin D significantly increased the chances of developing the disease
A new study suggests that increasing the amount of sleep that teenagers get could improve their insulin resistance and prevent the future onset of diabetes.
Danish researchers report that high levels of transferrin may contribute to the destruction of insulin-producing beta cells in the pancreas. Transferrin is a glycoprotein that binds with iron and transfers it to cells.
Doctors used to think sugars were terrible for diabetes. Then the American Diabetes Association (ADA) changed their minds. They said it’s the carbs that matter, and sugars were just another carb. Now some scientists are saying sugar is poison. Who’s right?
A new study by University of Southern California (USC) and University of Oxford researchers indicates that large amounts of high fructose corn syrup (HFCS) found in national food supplies across the world may be one explanation for the rising global epidemic.
One Kansas State University researcher found that those who exercised with a teammate whom they perceived to be better increased their workout time and intensity by as much as 200 percent.